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Thursday, January 4, 2018

This 'n That Thursdays: Edible Spoons!

From The Hunger Site

I am all for supporting products that make our world a little more environmentally friendly, so when I saw an article about edible spoons as an alternative to the plastic throwaway versions given out by fast food establishments I was intrigued.  A company in India called Bakey's Foods began production of spoons that are edible and biodegradable in 2010.  The spoons come in plain, sweet, or savory flavors that can be selected to complement whatever food you happen to order.  They are made of various grains such as millet, rice, and wheat, but the primary ingredient is sorghum which is produced from millet.  Since millet is a very water-sparing crop it is much better for the environment than a grain like water-loving rice.

If you decide not to eat the spoon, it is completely biodegradable, unlike plastic cutlery which can remain in a landfill for centuries.  The company has plans to manufacture edible forks, chopsticks, and even salad bowls in the future.  Learn more about the company, its products, and the present and future goals of its founder in the YouTube video below.  Let's hope that these eco-friendly options become standard at fast food establishments in the near future so that we can reduce the amount of non-biodegradable trash in our landfills as soon as possible!

                

1 comment:

  1. How fascinating! This has me wondering if it would be possible for us to be able to make our own. Would we have to order from the company, or could we just get one of those little spoon molds, and come up with some sturdy concoction of our own? Well, that bears thinking about. Great post.

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